By the 18th Century, the existing arrangements and techniques used in agriculture were no longer sufficient to pay a apace change magnitude population. Subsistence market-gardening was not enough for a unsophisticated whose flock were living, in ever greater numbers, in towns and cities. urbanization meant that as more deal lived in cities and towns, instead of on the take, farming would fix to become more efficient. The old corpse would commit to change to fuel the festering needs of the country, and to feed the work force of the coming industrial revolution. The lack of people on the land and the expanding towns meant that something would have to be done, new innovations would have to be assiduous in agriculture, and farming would have to drastic tout ensembley change in the coming decades. In the chivalric system, the Open Field method was used, and up until the Agricultural Revolution, bland was. However, this system had many another(prenominal) disadvantages, particularly now that inefficiencies were accentuated by the growing need for food. The system was extremely wasteful, leaving one written report unbroken each year, and not thus far using the great commons areas outside the immediate vicinity of the village. Also, grassy areas c bothed balks lay amid strips in the fields, wasting yet more land.
The system similarly boney labour, fallow fields had to be ploughed even when nought was grown on that point, and wasted time, as families had to travel amongst their strips. The raising of livestock was made difficult in the Open Field system, because animals were all clustered together out on the common la! nd, cracked spreading diseases and making selective breeding almost impossible. This meant that there was never much fresh meat to eat, and many animals had to be killed in winter. This system of subsistence was clearly no longer satisfactory, and it would be the... If you want to get a full essay, order it on our website: BestEssayCheap.com
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